The Vietage by Anantara presents an elegant dining experience inspired by the rich culinary heritage of Vietnam and refined international flavours. Every dish is thoughtfully prepared using fresh local ingredients, complemented by impeccable service and ever-changing views of Central Vietnam’s coastline and countryside. The journey transforms dining into an immersive experience of taste, culture and indulgence.
Starters & Light Bites
Guests can begin their culinary journey with a selection of beautifully crafted starters and light refreshments. Seasonal ingredients, delicate flavours and artful presentation create the perfect introduction to the dining experience, with options designed to suit a variety of tastes and preferences.
Gourmet Main Courses
The curated menu showcases modern Vietnamese cuisine alongside refined international creations. Fresh seafood, premium meats and locally inspired specialties are elevated with contemporary culinary techniques, offering guests a sophisticated and flavourful dining experience throughout the journey.
Afternoon Tea Experience
Selected journeys feature an indulgent afternoon tea service inspired by classic luxury rail travel. Guests can savour artisanal cheeses, curated cold cuts, pastries and premium Vietnamese teas while admiring the picturesque landscapes unfolding beyond the panoramic windows.
Desserts
Complete the experience with an exquisite selection of desserts and sweet delicacies. From elegant pastries and seasonal fruits to indulgent signature creations, each dessert is crafted to provide a memorable finish to the journey.
Beverages & Signature Cocktails
A premium beverage selection accompanies the dining experience, including fine wines, handcrafted cocktails, Vietnamese coffees and specialty teas. Signature drinks inspired by local ingredients add a distinctive touch, perfectly complementing the refined atmosphere onboard.